NOVEMBER 7
COOKING WITH SCIENCE
The Chef's Laboratory
The Museum of Science, Miguel Ruiz Canela and Juan Ramón Isasi present
Cooking with Science
A tasty and fun evening that mixes the best of cooking with the magic of chemistry.
Come and enjoy a different kind of dinner, full of science, humor and experiences that will stimulate both the palate and curiosity.
Reserve your place and let yourself be surprised at this meeting where experiments are served at the table!
Friday, November 7th
20:00 h.
Kitchen: CIVICAN-Fundación Caja Navarra (Av. de Pío XII, 2, 31008 Pamplona).
MENU TO BE CONFIRMED
Dinner with Science
November 14, 2024
A tasty and fun evening in which we will bring together the best of Álex Múgica's cuisine with the science of the museum.
Enjoy a good dinner with friends while learning the science of wine tasting, the biology of txangurro, reversible reactions: why does mayonnaise cut, time or temperature: you have to choose, what is oxidization, the calories in your dessert, why radioactive gin and tonic shines, and much more.
Save your place for this event full of science, experiments, humor and cooking!
Restaurant: El Colegio (Avenida de Baja Navarra, 47. 31002 Pamplona).
Menu: 38 € per person.
